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How to cook Brussels sprouts deliciously: not just soup

Kateryna YagovychFood
Recipe for delicious baked Brussels sprouts. Source: instantpoteats.com

Brussels sprouts are an extremely healthy and light vegetable. And most often this product is used to make soup. But it can also be used to make an independent hearty dish. For this, you will need an oven.

The idea of cooking baked Brussels sprouts with cheese was published on the Instagram page of chef Mykola Lyulko (mykola_lyulko).

How to cook Brussels sprouts deliciously: not just soup

Ingredients:

  • Brussels sprouts - 1 kg
  • salt -10 g
  • lemon - 0.5 pcs
  • smoked paprika - 1 tsp.
  • coriander - 1 tsp.
  • dry garlic - 1 tsp.
  • pepper - 0.5 tsp
  • olive oil - 3-4 tbsp
  • Parmesan cheese - 300 g
  • mayonnaise - 150 g
  • sriracha or kim chi sauce - 30 g

Method of preparation:

How to cook Brussels sprouts deliciously: not just soup

1. Boil the cabbage in salted water with lemon for 5-7 minutes.

How to cook Brussels sprouts deliciously: not just soup

2. Add spices, oil, and stir.

How to cook Brussels sprouts deliciously: not just soup

3. Easily crush with a glass to a thickness of 1 cm.

How to cook Brussels sprouts deliciously: not just soup

4. Coat each cabbage in Parmesan on one side and place on a baking sheet, cheese side down.

How to cook Brussels sprouts deliciously: not just soup

5. Place in a preheated oven at 200 degrees and bake for 10-15 minutes. The cheese melts and turns golden.

How to cook Brussels sprouts deliciously: not just soup

6. Make a sauce of mayonnaise and sriracha.

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