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How to boil dumplings so that they are tasty and do not stick together

Kateryna YagovychFood
The most successful dumpling recipe. Source: Pexels

If there are dumplings in the freezer, you will not be hungry. You just have to boil them deliciously. But not everyone can do it because often the products fall apart or stick together. Therefore, it is very important to observe the correct technology.

The idea of cooking perfect juicy dumplings with sauce is published on the page of food blogger Anastasia (anastasia_zhakulina) on Instagram. To make the dish tasty, it should be cooked with spices and sauce.

How to boil dumplings so that they are tasty and do not stick together

Ingredients:

  • cooked dumplings with meat

Ingredients for the sauce:

  • white Greek yogurt
  • cream cheese
  • herbs (parsley is very tasty)

Method of preparation:

How to boil dumplings so that they are tasty and do not stick together

1. Put a pot of water on fire.

2. Add salt.

How to boil dumplings so that they are tasty and do not stick together

3. Add peppercorns and bay leaves.

How to boil dumplings so that they are tasty and do not stick together

4. As soon as the water boils, add dumplings.

5. Stir and cook after boiling for 3-5 minutes.

How to boil dumplings so that they are tasty and do not stick together

6. Combine all ingredients for the sauce and serve along with the dumplings.

Also on OBOZREVATEL you can find recipes:

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