How to bake zucchini in the oven: with sauce and a hearty filling
From ordinary zucchini, you can prepare quite a hearty dish. To do this, you need to make a stuffing of meat and cheese. The vegetable becomes soft and juicy, quickly baked.
The idea for cooking baked zucchini with stuffing in the oven is published on the page of food blogger Elena Mazur(lenna_mazur) on Instagram. A spicy mixture adds a special spicy flavor to the dish.
Baked zucchini stuffing recipe
Source: Screenshot of a post on food blogger Elena Mazur's Instagram page
Ingredients:
- Zucchini (3 pieces) - 600 g
Spice mix:
- butter - 10 g
- soy sauce - 1 tbsp.
- dried garlic - 1 tsp.
- preferred spices
- salt, pepper
Ingredients for the stuffing:
- chicken fillet - 150 g
- suluguni cheese - 30 g
- sour cream - 1 tbsp
- garlic - 2-3 cloves
- dill - to taste
Method of preparation:
Cutting up zucchini.
Source: Screenshot of a post on food blogger Elena Mazur's Instagram page
1. Combine the ingredients for the spice mixture.
Preparing the spice mixture
Source: Screenshot of a post on food blogger Elena Mazur's Instagram page
2. Cut the zucchini lengthwise.
3. Make grid-like incisions on the surface (this is to ensure that the sauce is well soaked).
Smearing the zucchini with the spice mixture
Source: Screenshot of a post on food blogger Elena Mazur's Instagram page
Preparing the stuffing.
Source: Screenshot of a post on food blogger Elena Mazur's Instagram page
6. Place the filling.
7. Then put it in the oven for another 15 minutes.
Finished baked zucchini.
Source: Screenshot of a post on food blogger Elena Mazur's Instagram page
Also on OBOZREVATEL you can read recipes:
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