Baked camembert. Source: depositphotos.com
Baked camembert is an original and delicious appetizer that will decorate any holiday table. Interestingly, it can be easily prepared in just 15-20 minutes. In this form, the cheese is deliciously complemented with aromatic herbs, spices, garlic, and even pear. When ready, it is best served with croutons.
One of the culinary blogs (thefoodhub.blog) published a recipe for baked camembert with garlic and aromatic herbs on Instagram.
Ingredients:
- Camembert cheese
- garlic - 2 cloves
- cherry tomatoes
- olive oil
- herbs of Provence
Method of preparation:
1. First, you need to prepare the Camembert for cooking, namely, put the cheese on a baking sheet and make cuts on its surface so that you get small cubes.
2. Peel and dice the garlic. Put each of them in the formed cuts of cheese.
3. Drizzle olive oil over the cheese and sprinkle with herbs. Put cherry tomatoes near the camembert.
4. Bake the cheese in the oven at 200 degrees for 15 minutes. Serve the finished Camembert with croutons. Enjoy!
Earlier, OBOZREVATEL reported how to cook Camembert in puff pastry.
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