Hot pepper sriracha: how to make the world famous sauce

Sriracha is a world-famous sauce made from hot peppers and garlic. It is particularly piquant and sharp. The sauce is easy to prepare at home, it is ideal for meat or as a seasoning for main dishes.

One of the culinary blogs (sprava_smaku) published a recipe for hot sriracha sauce made from pepper on Instagram.

Ingredients:

• hot red pepper - 200 g
• garlic - 6 cloves
• salt - 1 tsp
• sugar - 3 tbsp (without slide)
• vinegar 6% - 100 ml
• water - 150 ml

Method of preparation:

1. First, chop the hot chili peppers and peel the garlic.

2. Combine pepper, garlic, vinegar, water, salt and sugar in a saucepan. Put on the fire, bring to a boil and cook for 15 minutes under the lid.

3. Cool the boiled mass a little, then grind everything in a blender.

4. After that, rub the sauce through a sieve. It's ready!

Earlier, OBOZREVATEL reported how to make tartar sauce.

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