Homemade tartar sauce in 5 minutes: for fish, meat, shawarma and pizza

Homemade tartar sauce is a versatile addition not only to fish but also to meat, salads, shawarma, and pizza. You can prepare it in 5 minutes with sour cream or mayonnaise, and add pickled cucumbers, preferably lightly salted, to spice it up.

Food blogger Tetiana (mama_na_kykhne) shared a recipe for tartar sauce with mayonnaise, sour cream and cucumber on her Instagram page.

Ingredients:

• pickled cucumber
• mayonnaise
• sour cream
• garlic (optional)
• mustard (optional)

Method of preparation:

1. Cut the cucumber and put it in the blender bowl.

2. Add sour cream and mayonnaise. Blend until smooth.

3. Optionally, add chopped herbs and mustard.

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