Homemade Raffaello candies from available ingredients: very quick to prepare

The popular Raffaello candy can be made very easily at home. You will need some simple ingredients and very little time. The formed balls freeze perfectly in the refrigerator.

The idea of making homemade Raffaello sweets was published on the Instagram page of food blogger Marina with the nickname top.receptuc. You can put any of your favorite nuts inside.

Ingredients:

• coconut flakes - 80 g
• milk - 300 g
• semolina - 90 g
• butter - 60 g
• vanilla sugar - 1 package
• sugar - 60 g
• nuts in the middle - optional

Method of preparation:

1. Pour semolina into cold milk.

2. Bring to a boil over low heat.

3. Add sugar, vanilla sugar and butter, mix constantly.

4. Add the coconut flakes.

5. Cook for a few more minutes, stirring constantly, until the mixture becomes a steering wheel texture.

6. Form candies from the warm mass.

7. Roll in coconut and put in the refrigerator overnight (the main thing is not to eat them all beforehand).