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Hearty breakfast fritters: with egg and green onions

Kateryna YagovychFood
Puffed fritters with green onions and egg for breakfast. Source: pixabay.com

To make breakfast fritters really hearty - you can make them with egg and green onions. The batter is as simple as possible, and fry quickly. Very tasty if served with cream sauce.

The idea of cooking fritters with green onions and eggs is published on the page of food blogger NataliaGoptarenko (goptarenkonatali) in Instagram. There is soda in the composition, so the products will be puffy.

Hearty breakfast fritters: with egg and green onions

Ingredients:

  • kefir - 200 ml.
  • eggs - 5 pcs. (3 boiled)
  • hard cheese - 80 g
  • flour - 150 g
  • salt - 1 tsp (incomplete)
  • dried garlic - 1 tsp.
  • baking soda - 1 tsp.
  • green onion - 3 stalks

Method of preparation:

Hearty breakfast fritters: with egg and green onions

1. Pour kefir into a bowl and beat in two eggs.

2. Add the grated cheese and mix.

Hearty breakfast fritters: with egg and green onions

3. Salt, add dried garlic or spices to taste, chopped eggs and green onions.

4. Add flour in batches, stir.

Hearty breakfast fritters: with egg and green onions

5. At the end, add the baking soda with vinegar.

Hearty breakfast fritters: with egg and green onions

6. Mix thoroughly and fry in a well heated frying pan, spreading the batter with a tablespoon. Fry over medium heat.

Hearty breakfast fritters: with egg and green onions

Also on OBOZREVATEL you can read the recipes:

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