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Healthy lazy dumplings for breakfast: what to replace traditional wheat flour with

Kateryna YagovychFood
What to make healthy lazy dumplings from. Source: everypixel.com

A tasty dish for breakfast is lazy dumplings. They turn out to be quite hearty and are cooked quickly. According to traditional technology, ordinary wheat flour is added to the dough. If you want to make the most important meal more healthy, use rice flour.

The idea of preparing healthy lazy dumplings for breakfast is published on the Instagram page of food blogger Olha with the nickname demi_kitchen. You will need 4 simple ingredients.

Healthy lazy dumplings for breakfast: what to replace traditional wheat flour with

Ingredients:

  • cheese - 180 g
  • egg yolk
  • rice flour - 30 g
  • sugar - to taste

Method of preparation:

Healthy lazy dumplings for breakfast: what to replace traditional wheat flour with

1. Be sure to grate the cheese through a sieve.

2. Mix all the ingredients.

Healthy lazy dumplings for breakfast: what to replace traditional wheat flour with

3. Knead the dough.

4 It should be firm but not dense.

Healthy lazy dumplings for breakfast: what to replace traditional wheat flour with

5. Form lazy dumplings. You can add your favorite filling. Place in the freezer until the water boils.

6. Boil the lazy dumplings in salted water.

Healthy lazy dumplings for breakfast: what to replace traditional wheat flour with

7. Stir in warm butter.

8. Serve with sour cream, condensed milk or honey.

Also on OBOZREVATEL you can read the recipes:

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