Healthy homemade chocolate candies: you only need 4 ingredients

Instead of store-bought candy with various flavor enhancers, it is much safer to make sweets at home. You don't even need sugar or chemical fillers. Nuts and dried fruits are perfect for the base.

The idea of making healthy homemade sweets was published on the Instagram page of food blogger Natalia with the nickname talli_sun. The products harden perfectly in the refrigerator.

Ingredients:

• dried cranberries - 200 g
• almonds - 200 g
• chocolate (milk, black, white - to taste) - 160 g
• vegetable oil - 1 tbsp.

Method of preparation:

1. Grind the nuts in a blender (not into flour - small pieces should remain).

2. Beat the cranberries in a blender until soft and smooth.

3. Combine the nuts with the cranberries.

4. Put into molds (or simply form balls or rectangles with your hands).

5. Put in the freezer for an hour.

6. Melt the chocolate, add the butter, mix.

7. Dip our candies in chocolate, put them on parchment or silicone.

8. Put in the refrigerator until the chocolate hardens (it hardens quickly).