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Healthy carrot salad for the New Year's table that can be eaten as a spread

Iryna MelnichenkoFood
A delicious salad of young carrots. Source: cookedandloved.com

Carrots are a very healthy and versatile vegetable that can be used to make salads, snacks, desserts, and spreads. Experts advise eating carrots raw as they are most beneficial.

Delicious and healthy carrot

Cook Victoria shared a recipe for a healthy carrot salad with eggs, hard cheese and sour cream, which can also be used as a spread, on Instagram.

Recipe

Ingredients:

  • fresh carrots - 500-600 g
  • eggs - 6 pcs.
  • hard cheese - 150 g
  • sour cream (fat) - 2 tbsp.
  • garlic - 3 cloves.
  • spices, salt, pepper - to your taste

Method of preparation:

1. Boil the carrots and eggs and grate with the cheese.

Preparation

2. Pass the garlic through a press, add to the carrots and eggs, add mayonnaise and spices and mix. You're ready to eat!

Ready-made dish

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