French fries in the oven: crispy and do not stick together

French fries are a favorite fast food for many people. The dish is very crispy, flavorful and appetizing. If you simply fry the vegetable in a pan at home, it rarely has the perfect texture, becomes soft, and the pieces stick together. Therefore, the best option is to use the oven and bake the potatoes.

The idea of cooking French fries in the oven was published on the Instagram page of food blogger Tetiana (koval_tanichka).

Ingredients:

• potatoes
• flour
• salt
• spices for potatoes
• paprika
• oil - 2 tbsp.

Method of preparation:

1. Peel potatoes, cut them into strips, cover with cold water and leave for 1 hour.

2. Then drain and dry them with a paper towel.

3. Add salt, paprika,1 tbsp of flour and 2 tbsp of oil to the potatoes.

4. Mix everything well.

5. Bake the fries at 200 degrees for 30 minutes.