For mashed potatoes, pasta and porridge: juicy chopped chicken cutlets for a hearty lunch

Cutlets go well with any side dish. Therefore, it is exactly what you need for lunch. And if you're cooking with fillet, be sure to add mayonnaise to the frying mixture to add juiciness.
The idea of making juicy chopped cutlets for lunch was published on the Instagram page of food blogger Inna Kalancha (inna_kalancha). You only need 5 ingredients.
Ingredients:
- 2 pieces of chicken fillet
- 2 eggs
- salt, pepper, paprika (sweet), dry garlic
- 2-3 tbsp of flour
- 1 tbsp of mayonnaise
Method of preparation:
1. Cut the chicken into small pieces.
2. Add all the other ingredients to the chicken.
3. Mix thoroughly.
4. Leave to brew for 10 minutes.
5. Fry in a preheated frying pan until golden brown.













































