Fish cutlets that always turn out juicy and hold their shape: a simple recipe
Recipe for fish cutlets
Source: yumvilla.com
Fish cutlets are a delicious, healthy and dietary dish. Be sure to add onions to the minced fish and fry the cutlets in breading: this way they will keep their shape and will have a crispy crust.
Food blogger Oksana (oxana_bil) shared a recipe for juicy fish cutlets on her Instagram page.
Recipe for fish cutlets
Ingredients:
- minced fish - 600-700 g
- eggs - 1 pc.
- herbs
- seasoning for fish
- salt, pepper
- breadcrumbs
Fish cutlets in a pan
Source: chefjar.com
Method of preparation:
1. Take minced fish and chop greens.
Juicy fish cutlets
2. Mix minced fish, greens, egg and spices. Stir until smooth.
3. Form patties and roll them in breadcrumbs.
Fish cutlets
4. Fry the cutlets.
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