Instead of preparing baked goods with peaches, you can make a cold dessert. In its base is ordinary sour cream, and on top - fruit. The mass freezes perfectly in the refrigerator and comes out very light.

The idea of preparing an elementary peach dessert without baking is published on the page of blogger Catherine with the nickname katien.ly in Instagram. It is very convenient to serve portioned in glasses.

Ingredients:

• sour cream - 300 g
• milk - 200 ml
• jelly - 1 bag
• peaches - 2-3 pcs
• gelatin - 15 g
• powdered sugar - to taste

Method of preparation:

1. Pour gelatine over 100 ml of milk and leave to swell for 10 minutes.

2. Mix sour cream, powdered sugar and the rest of the milk.

3. Heat the swollen gelatine on a water bath until it dissolves completely. Then add it to the sour cream.

4. Pour all into molds and place in the refrigerator.

5. While the sour cream is cooling, slice the peaches into thin slices and prepare the jelly.

Also on OBOZREVATEL you can read the recipes:

• Pour cake with peaches
• Cake with peaches and cream
• Pie with peaches on yogurt