Trending:
Do not throw them away: how to cook garlic arrows in 15 minutes
![](https://i2.obozrevatel.com/news/2024/3/13/screenshot3.png?size=930x441)
Recipe for cooking garlic arrows. Source: depositphotos.com
The so-called arrows always appear on the bushes of young garlic, which housewives usually throw away. However, do not rush to do so. Garlic arrows can be stewed, fried or pickled.
One of the culinary blogs (yizhakultura) on Instgram published a recipe for fried garlic arrows in soy sauce .
Ingredients:
- garlic arrows - 300 g
- soy sauce - 1 tbsp
- sesame seeds - 1 tbsp.
- vegetable oil - 2 tbsp.
- butter - 20 g
Method of preparation:
1. Wash arrows and cut them into equal pieces.
2. Pour oil into a frying pan, put the arrows, cover and fry over medium heat for 10 minutes until soft.
3. Next, turn up the heat to high, add soy sauce and sesame seeds and fry everything well.
4. Add butter at the end for flavor and aroma. Enjoy!
Other News
Salty meat fillings for crepes: two of the most popular options
It turns out very satisfying
"A duo of musical geniuses". Jerry Heil and Eurovision 2024 winners Nemo combined their hits and impressed the network
Fans are delighted with the new sound
What to cook with green tomatoes. Delicious ketchup, salad and sauce
Dishes from seasonal autumn vegetables