Delicious rustic potato sauce: how to cook

Peasant-style potatoes are cooked in the oven. After cooking, they can be a little dry. Therefore, it is worth preparing a delicate sauce for a better taste. It should be made based on mayonnaise and sour cream.

The idea of making a spicy sauce for rustic potatoes is published on the Instagram page of a food blogger with the nickname zhuravlina_cooking.

Ingredients:

• sour cream (any fat content) – 80 g
• mayonnaise – 120 g
• pickled cucumber – 1 large or 3 medium (2 with a bitter tbsp)
• garlic – 3 cloves
• pepper, salt – to taste
• dill – a small sprig

Method of preparation:

1. Add mayonnaise to the sour cream.

2. Finely grate the cucumber there.

3. Grate the garlic.

4. Chop the dill.

5. Mix everything.

6. Add salt and pepper.

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