Delicious baked potatoes in the oven: what sauce will add spice
Baked potatoes in the oven are one of the most delicious and simple dishes. It is traditionally baked with meat, cheese, mushrooms or bacon. But there is one more ingredient that will help to reveal the taste of the dish - the sauce.
The recipe for baked potatoes with garlic sauce was published in one of the culinary blogs (we_eat_at_home_) on Instagram.
Ingredients:
- potatoes - 1 kg
- spices (paprika, dried garlic, dried basil) - 1 tsp each
- salt, pepper
- vegetable oil - 2 tbsp. l.
Sauce:
- thick, unsweetened yogurt - 3 tbsp.
- mayonnaise (or sour cream) - 1 tbsp.
- mustard - on the tip of a knife
- dill
- garlic - 1-2 cloves
- salt and pepper
Method of preparation:
1. Cut the potatoes into slices and boil in boiling water. Cook for 3 minutes from the moment of boiling over high heat.
2. Mix oil, paprika, dried garlic, basil, ground pepper.
3. Remove the cooked potatoes from the water, dry them slightly, mix with spices and oil. Stir well.
4. Put the potatoes in a baking dish covered with parchment. Bake in a preheated 250-degree oven for 10-15 minutes. Then bake at 180 degrees for another 10-15 minutes.
5. For the sauce, mix yogurt, mayonnaise, mustard, chopped dill and garlic, and salt to taste.
6. Serve the finished potatoes with the sauce.
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