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Curd casserole with berries and sauce: just what you need for a delicious breakfast

Erika IlyinaFood
Curd casserole with berries. Source: freepik

Cottage cheese casserole is a fairly popular breakfast dish because it is quite easy and quick to prepare. That's why every housewife should have a good, proven recipe for this dish that the whole family will love.

This is the recipe shared by a food blogger with the nickname vika_marchenko__. On Instagram, she told us how to make the most delicious cottage cheese casserole with berries and what sauce is best served with it.

Curd casserole with berries and sauce: just what you need for a delicious breakfast

Ingredients for the casserole:

  • Cottage cheese 5% – 700 g
  • Eggs – 3 pcs
  • Melted butter 72% – 50 g
  • Semolina – 50 gr
  • Sugar – 70 g
  • Vanilla sugar – 10 g
  • Favorite berries (can be replaced with raisins)

Ingredients for the sauce:

  • Sour cream 20% – 300 g
  • Vanilla sugar – 10 gr
  • Egg – 1 pc
  • Cinnamon – ½ tsp
  • Favorite berries

Method of preparation:

1. Combine all the ingredients in a deep bowl and blend until smooth.

Curd casserole with berries and sauce: just what you need for a delicious breakfast

2. Pour the dough into a baking dish covered with parchment and put it in the oven preheated to 175 degrees for 30-35 minutes.

Curd casserole with berries and sauce: just what you need for a delicious breakfast

3. Prepare the sauce by mixing all the ingredients until smooth. At the end, add the berries (you can do without them.

Curd casserole with berries and sauce: just what you need for a delicious breakfast

4. Pour the sauce over the casserole and return it to the oven at the same temperature for 20 minutes.

Curd casserole with berries and sauce: just what you need for a delicious breakfast

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