Crispy mini pizza on yeast for a snack: any filling will do

Mini pizzas are very handy to take to work for snacks or to give to a child at school. The main thing is to make a puffy and elastic dough. And its main components are yeast and milk. You can choose any kind of filling.

The idea of making simple mini pizzas with a favorite filling is published on the page of food blogger Diana Droniak(di_droniak) on Instagram. The baked goods come out very crispy on top.

Ingredients:

• 120 ml warm milk
• 120 ml of warm water
• 1 tbsp sugar
• 12 grams of dry yeast
• 75 ml of butter
• half teaspoon salt
• 370 grams of flour

Method of preparation:

1. Knead the dough.

4. Put your favorite stuffing.

5. Bake for 15-20 minutes at 180 degrees.

Also on OBOZREVATEL you can read the recipes:

• Quick pizza without dough
• Italian closed pizza
• Simply homemade pizza