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Cottage cheese casserole without flour and sugar: how to make a healthy dish
Delicious cottage cheese casserole with ryazhenka. Source: foodnetwork.com
Cottage cheese casserole is a great option for a hearty breakfast or snack. But to make it healthy, you shouldn't use classic flour and sugar.
The idea of making a delicate cottage cheese casserole without flour and sugar was published on the Instagram page of food blogger Natalia Tatarintseva (tatarintseva.kot). The dish is made with ryazhenka.
Ingredients:
- cottage cheese - 300 gr (25%)
- ryazhenka - 3 tbsp
- one egg
- dried apricots - 100 g (pour boiling water for 15 minutes), can be replaced with another dried fruit if desired
Method of preparation:
1. Chop the dried apricots.
2. Add to the cheese.
3. Pour in the ryazhenka.
4. Add the egg.
5. Mix all ingredients thoroughly with a fork.
6. Put in a mold on parchment and bake for 2 minutes at 180 degrees.
You can also find more recipes on OBOZ.UA:
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