Corn pancakes with cheese sauce and salmon: an interesting dish for breakfast

You will definitely surprise your loved ones with an incredible combination of flavors and originality by preparing this dish.

The recipe for a very tasty, nutritious and beautiful breakfast was shared by a food blogger with the nickname vika_marchenko__. On Instagram, she also shared how to quickly make a cheese sauce that will go great with this dish.

Ingredients for pancakes

• canned corn - 1 can
• egg - 1 pc
• sour cream - 2 tbsp
• hard cheese - 60 gr
• garlic - 1-2 cloves
• flour - 2 tbsp
• greens
• spices

Ingredients for the sauce

• cream 10% - 20 ml
• processed cheese - 1.5 pieces
• spices

How to cook

1. Grind garlic through a press and chop herbs.

2. Combine all ingredients in a deep bowl and mix well.

3. Spoon 1 tbsp of the mixture on a frying pan heated with vegetable oil. Fry until golden on both sides.

4. Prepare the sauce. Heat cream in a saucepan, add grated processed cheese and spices. Stir until the cheese melts.

5. Put the pancakes on top of each other. Pour the sauce over them and top with a few pieces of salmon.