Chicken cutlets will definitely not be dry: what ingredients to add to the meat for better taste
Chicken cutlets are usually too dry. This is because the meat is lean and quite dietary. But it can be made juicier if you use the following cooking technique.
The idea of cooking juicy chicken cutlets is published on the natariltsi culinary page on Instagram. Please note that the meat should be sliced, not minced.
Recipe for juicy chopped cutlets
Source: Screenshot of the post on natariltsi's culinary page on Instagram
Ingredients:
- chicken fillet - 2-3 pcs.
- Suluguni cheese - 150 g
- flour - 5 tbsp
- eggs - 1 pc.
- sour cream 2 tbsp
- dill
- mushrooms - 100 g
Method of preparation:
Combine meat with mushrooms
Source: Screenshot of the post on the natariltsi culinary page on Instagram
1. Cut the chicken and mushrooms into small cubes.
2. Grate the cheese.
Add cheese and sour cream
Source: Screenshot of the post on natariltsi's Instagram page
3. Combine all ingredients and add spices to taste.
4. Fry on both sides in a frying pan at low temperature.
Put the cutlets in the frying pan
Source: Screenshot of the post on the natariltsi culinary page on Instagram
5. Serve with sour cream.
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