Cheese bagels with your favorite filling and incredible sauce: the most successful recipe

Bagels are dough products that resemble a bublik in shape. They are very popular in Europe and the United States because any filling is suitable for them. As a result, we get a very beautiful and tasty dish that can serve as breakfast or even dessert, depending on the filling used.

The recipe for cheese bagels and sauce was shared by a food blogger with the nickname tanya.perchik. She also shared on Instagram what her favorite filling is.

Ingredients

• Cottage cheese - 180 gr
• Eggs - 1 pc
• Rice flour - 50 g
• Baking powder - ½ tsp
• Spinach - to taste
• Salt - to taste
• Spices
• Sesame seeds
• Egg yolk for lubrication
• Tomato - 2-4 pieces

Ingredients for the sauce

• Greek yogurt
• Mustard
• Honey

The way of preparation

1. Mix the cottage cheese with the egg, sift the flour, add the baking powder and spices, mix well.

2. Form the buns with wet hands, brush with egg yolk and sprinkle with sesame seeds.

3. Put them in the oven at 180C for 20-25 minutes. Take out the buns, cool, cut in half and spread the filling.

4. The author of the recipe's favorite filling is cheese, spinach, tomato, fried eggs, and, of course, the sauce, which you just need to mix all the ingredients to make.