Basic pita bread roll in the oven: minced meat inside
This dish is suitable for any meal. And you can prepare it very quickly, because it is based on ordinary pita bread. You just need to wrap the minced meat in it and bake it all - you don't have to knead anything.
The idea of making an elementary minced pita bread roll was published on the Instagram page of food blogger Inna with the nickname inulka_kalancha. It also turns out to be very budget-friendly.
Recipe for a hearty pita bread roll with minced meat
Source: Screenshot of a post on Inna's Instagram page with the nickname inulka_kalancha
Ingredients:
- minced meat
- 1 egg
- 2-3 green onions
- 1 small red pepper
- salt, pepper
- hard cheese
- 2 large pita bread
- 1 egg yolk
- sesame seeds
Method of preparation:
Adding egg to the minced meat
Source: Screenshot of a post on Inna's Instagram page with the nickname inulka_kalancha
1. Add green onion, pepper, egg and spices to the minced meat.
2. Mix well.
Adding pepper
Source: Screenshot of a post on Inna's Instagram page with the nickname inulka_kalancha
3. Grate the cheese.
Putting pita bread on cheese
Source: Screenshot of a post on Inna's Instagram page with the nickname inulka_kalancha
4. Form the roll: put cheese on the first pita bread, cover with the second pita bread, put the minced meat, roll it into a roll.
Wrapping minced meat in pita bread
Source: Screenshot of a post on Inna's Instagram page with the nickname inulka_kalancha
5. Brush the roll with egg yolk, sprinkle with the remaining cheese and sesame seeds.
Formed roll for baking
Source: Screenshot of a post on Inna's Instagram page with the nickname inulka_kalancha
6. Put in the oven at 170 degrees for 20-30 minutes to brown well.
Ready-made roll with minced meat
Source: Screenshot of a post on Inna's Instagram page with the nickname inulka_kalancha
7. Remove and cut into portions for serving.
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