A versatile dish of meat and vegetables in the oven: suitable for a hearty lunch
Meat and vegetables are the perfect combination to feed the whole family nourishing and tasty. And for it to be also useful, the dish should be cooked in the oven. To do this, you will need a baking sleeve.
The idea of cooking baked beef with vegetables is published on the page of food blogger Polina with the nickname polli_cooking in Instagram. All the juices and flavors are blended together. It comes out very tasty.
Beef stew recipe with vegetables
Source: Screenshot of a post on food blogger Pauline's Instagram page with the nickname polli_cooking
Ingredients:
- 500 g veal
- 2 carrots
- 1 zucchini
- 1 onion
- 3-4 potatoes
- 1 red pepper
- 2 tbsp tomato paste
- dry adjika, meat spice mix, dry garlic
- salt
- olive oil
Method of preparation:
Slicing the meat
Source: Screenshot of a post on food blogger Pauline's Instagram page with the nickname polli_cooking
1. Dice all the ingredients.
Slicing the meat
Source: Screenshot of a post on food blogger Pauline's Instagram page with the nickname polli_cooking
2. Put it in the baking sleeve.
Laying out ingredients in baking sleeve for
Source: Screenshot of a post on food blogger Pauline's Instagram page with the nickname polli_cooking
3. Add the tomato paste, vegetable oil and spices.
Laying out the sleeve in the mold
Source: Screenshot of a post on food blogger Pauline's Instagram page with the nickname polli_cooking
4. Tie the sleeve and mix well.
Finished meat and vegetables.
Source: Screenshot of a post on food blogger Pauline's Instagram page with the nickname polli_cooking
5. Put the sleeve in a baking dish and send it to the oven heated to 190 degrees for an hour.
Also on OBOZREVATEL you can read the recipes:
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