Useful home-made ground chicken sausage: no need to bake or fry it
Homemade sausage from ground chicken is both nourishing and dietary product that can be eaten even by those on a diet. To make the sausage juicy, add carrots and onions to the base.
Homemade Sausage
Source: ricardocuisine.com
Cook Olga Matvey shared on her YouTube channel a recipe for delicious and healthy homemade sausage made from ground chicken.
Homemade ground chicken sausage
Source: A screenshot from a YouTube video
Ingredients:
- Ground chicken - 500 gr
- Onions - 1 pc.
- Carrots - 1 pc.
- Salt, pepper and paprika to taste
- Oregano - 0,5 tsp.
- Greens - to taste
Method of preparation:
1. Add grated carrots and finely diced onions to the minced chicken.
Sausage base
Source: A screenshot from a YouTube video
2. Finely chop the greens and also add to the mince along with the spices, mix.
3. On the parchment put 2-3 tbsp. of stuffing, spread it well with a spoon and then roll up with the parchment sausage. Be sure to pinch the edges, so that the stuffing does not fall out during cooking.
Cooking Sausage
Source: A screenshot from a YouTube video
4. Transfer the sausages to a frying pan, pour boiling water over, cover and cook for 7 minutes on each side. Then leave the sausage to cool completely.
How many minutes to cook sausage
Source: A screenshot from a YouTube video
5. Remove the finished sausage from the parchment and cut it up.
Finished sausage
Source: A screenshot from a YouTube video
Also on OBOZREVATEL you can read recipes:
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