Homemade mayonnaise without eggs: how to make a delicious and safe sauce

Irina MelnichenkoLife
Homemade mayonnaise recipe
Homemade mayonnaise recipe

The simplest sauce for salads is mayonnaise. It is best to prepare it yourself at home, only this way you will be sure of its safety. It can be made from eggs, with milk, butter and lemon.

Homemade mayonnaise without eggs: how to make a delicious and safe sauce

Culinarian Anna shared on Instagram a recipe for a delicious and easy-to-make mayonnaise that is based on milk.

Homemade mayonnaise without eggs: how to make a delicious and safe sauce

Ingredients:

  • warm milk - 150 ml
  • vegetable oil - 300 ml
  • lemon juice - 2 tbsp.
  • mustard - 2 tbsp.
  • salt - 1/2 tsp.
  • sugar - 1,5 tsp.

Method of preparation:

1. Whisk milk and butter together.

Homemade mayonnaise without eggs: how to make a delicious and safe sauce

2. Add mustard, salt, sugar, lemon juice and whisk again.

Homemade mayonnaise without eggs: how to make a delicious and safe sauce

Mayonnaise should be stored in a tightly closed container in the refrigerator for up to 5 days!

Homemade mayonnaise without eggs: how to make a delicious and safe sauce

Also, you can read these recipes on OBOZREVATEL:

Other News