Easier than a Caesar salad: how to make an easy and tasty salad in 10 minutes

Irina MelnichenkoLife
Salad recipe
Salad recipe

If you want to make a tasty and light salad, choose simple products and always vegetables and herbs. For vegetables not to lose their beneficial properties, dress salads with oil instead of mayonnaise.

A light and hearty salad

Culinarian Iryna shared on Instagram a recipe for a delicious and hearty salad with chicken fillet, lettuce and cheese.

Salad recipe


  • salad mix - 200 g
  • chicken fillet - 1 pc.
  • tomatoes - 200-250 g
  • cheese - 70 g
  • canned corn - 100 g


  • sour cream or mayonnaise - 2 tbsp.
  • mustard - 0,5 tsp.
  • salt, pepper - to taste

Method of preparation:

1. Boil the chicken fillet in salted water and cut it into cubes.

Chicken fillet

2. Cut the cocktail tomatoes or cherry tomatoes into halves or quarters.

Tomatoes for salad

3. Grate the cheese on a coarse grater.

Grated cheese

4. Tear the lettuce leaves.

Lettuce leaves


5. Assemble the salad: in a bowl, mix the lettuce, chicken, tomatoes, corn, and cheese. Season with mayonnaise or sour cream with mustard, mix and you can eat.

Grated cheese

6. You can sprinkle the finished salad with nuts or seeds.

Ready-made salad

Also, you can read these recipes on OBOZREVATEL:

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