Zucchinis stewed in cream: a delicious recipe in 15 minutes

Zucchinis are one of the easiest, yet most useful and budget-friendly vegetables. They can be used to make pies, casseroles, and snacks. They can also be marinated, canned, stewed, and fried.

Culinarian Julia shared on Instagram a recipe for a delicious zucchini stew with onions, garlic, and cream.

Ingredients:

• zucchini - 2-3 pcs.
• green onions
• onions - 1 pc.
• carrot - 1 pc.
• garlic - 2-3 cloves
• cream - 150-200 ml
• water - 100 ml
• dill - bunch
• oil - for frying
• salt, pepper, spices - to taste

Method of preparation:

1. Cut zucchini into rings and fry in vegetable oil on both sides, place on a dish.

Fry onion and carrot, and add chopped tomatoes, and add zucchini.

3. Pour in water, after cream, stir and stew for a few minutes.

4. At the end add salt, pepper, seasoning, garlic, and herbs, stir and stew for another minute, and remove from heat.

Also on OBOZREVATEL, you can read the recipes:

• Zucchini in the batter.
• Spicy Pickled Zucchini
• Quick zucchini with apple cider vinegar

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