Why freeze potatoes before frying: sharing a tip and a recipe
Fried potatoes can be prepared by almost everyone. But, very often it happens that they burn, stick to the pan and turn out raw inside.
To keep potatoes from burning, they need to be pre-frozen!
- salt, pepper, paprika
- garlic, dill
- frying oil
Method of preparation:
1. Sprinkle frozen potatoes on a heated pan greased with oil.
2. At the half-cooked stage, add spices and at the end add fresh dill and garlic.
Also on OBOZREVATEL reported how to cook delicious potatoes in the village for dinner in the oven.