What to add to minced meat to make cutlets juicy: one ingredient will make wonders

Homemade cutlets can be made from fish, chicken, and pork meat, as well as vegetables, rice, and crab sticks. To make the chicken cutlets juicy, cooks recommend adding fried onions to the base.
Cook Yana shared a recipe for delicious chicken cutlets with bread, eggs and onions on Instagram.
Ingredients:
- minced chicken - 1 kg
- milk for bread
- bread - 5 medium slices without crust
- onion - 130 g
- eggs - 2 pcs.
- salt, pepper - to taste
Method of preparation:
1. Soak bread in milk and add to minced meat. Add chopped onions, eggs and spices and mix.
2. Shape cutlets and fry until golden brown.
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