Polski
русский
Українська

What cheese is best for syrnyky so that they don't fall apart: we share our tips

Iryna MelnichenkoFood
Cheese cakes that will never fall apart. Source: Pixabay

Homemade syrnyky often fall apart and burn during cooking. To avoid this, you need to prepare the base correctly, namely, choose fatty and dry cottage cheese, and do not add more than 2 eggs and no more than 2 tbsp of sugar.

Perfect golden syrnyky

On Instagram, the cook shared her advice and recipe for delicious and, most importantly, successful syrnyky that won't fall apart.

Recipe for syrnyky

Tip: cottage cheese for syrnyky should be at least 9%, so that they keep their shape well and do not fall apart!

Cottage cheese for successful syrnyky

Ingredients:

  • Cottage cheese 9% - 600 g
  • Eggs - 2 pcs.
  • Sugar - 2 tbsp. l. with a slide
  • Orange zest - 1/2 pc.
  • Orange juice - 1 tbsp. l.
  • Flour - 3-4 tbsp.
  • Flour for molding
  • Coconut oil

Method of preparation:

1. Mix the cottage cheese, add eggs, sugar, flour, orange zest and juice.

Base for syrnyky

2. Form the syrnyky with your hands.

Making syrnyky

3. Fry on both sides until golden brown.

How much and how to fry syrnyky correctly

4. Put on a dish and serve with sour cream, jam, condensed milk.

Ready-made syrnyky

Other News

Three zodiac signs will make a career leap by the end of spring: who is on the list

Three zodiac signs will make a career leap by the end of spring: who is on the list

The main thing is not to be afraid of difficulties, believe in yourself and pursue your goals