Tom yum flavor: baked dorado with spices and chili
Dorado can be cooked in different ways: with vegetables, spices, and cilantro. To make the fish juicy, it needs to be marinated beforehand.
How to cook dorado deliciously
The cook shared a recipe for a delicious and juicy fish with ginger, chili, and spices on Instagram.
Fish recipe
Source: screenshot of the cook's recipe on Instagram
Ingredients:
- 1 dorado
- 2 cloves of garlic
- a small piece of ginger
- 2 teaspoons of sesame oil (can be replaced with olive oil)
- 1 lime
- 1 chili pepper
- salt, pepper – to taste
Method of preparation:
1. Finely chop the garlic, ginger, and pepper, put in a mortar or blender, and grind, adding oil and salt to the mixture.
Spices for fish
2. Make cuts in the fish and brush well with the mixture on the top and inside, put the chopped lime inside the fish.
Cooking the fish
3. Bake the fish at 200 degrees for up to 15 minutes (depending on the size of the fish).
How long to cook fish
Serve with the remaining lime and cilantro!
Cooked fish
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