Tastier than kebab: juicy roasted pork with vegetables and unusual sauce
If you want to cook juicy pork, culinary experts advise that you make it with vegetables. You can even marinate the meat beforehand.
What to add to meat to make it juicy
The cook shared a recipe for delicious, juicy pork with sauce and fresh vegetables on Instagram.
Recipe
Source: Screenshot of a chef's recipe on Instagram
Ingredients:
- pork loin - 500-600 g
- 1 tomato
- 1 onion
- 1 paprika (pepper)
- spices - to taste
Sauce:
- honey - 1 tsp.
- 1 tbsp. soy sauce
- 1 tsp. mustard
- 1 clove of garlic
- spices
Method of preparation:
1. Wash and dry pork with kitchen towels. Make small cuts.
Meat for the dish
2. For the sauce, mix liquid honey and soy sauce, add mustard, spices and grated garlic. Mix everything and brush the pork with the sauce.
Sauce for the dish
3. Cut all the vegetables into slices.
Fresh vegetables for the dish
4. Insert a slice of tomato, pepper, and onion into each cut of meat.
Meat with raw vegetables
5. Brush everything with the sauce again, add spices, cover with foil and put in a preheated 200°C oven for 1.5 hours. Then remove the foil and cook for another 40-60 minutes.
Ready-made dish
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