Tastes like kebab: baked potatoes with a crispy crust for a hearty and tasty dinner

Iryna MelnichenkoFood
Recipe for crispy young potatoes
Recipe for crispy young potatoes. Source: Pixabay

Potatoes can be cooked in different ways: mashed, baked on the fire, cooked in the oven, stewed with vegetables and meat, cooked in a sleeve. Potatoes also make hearty casseroles, derunes, zrazy, dumplings and pancakes.

Potato Casserole

Cook Tatiana Litvinova shared a recipe for delicious baked potatoes with spices and meat on Instagram.

The recipe for the dish


  • young potatoes of medium size - 1500 g
  • underbelly 300-400 g
  • paprika - 1/2 tsp.
  • 3-4 tbsp. oil
  • dried garlic - 1/2 tsp. or fresh garlic - 2 cloves,
  • salt - 1 tsp.
  • pepper - 1/2 tsp.


  • foil and skewers

Method of preparation:

1. Wash the potato, make small incisions on it.

How to cook potatoes deliciously

2. Combine the spices and oil, coat the potatoes.

Spices and oil for potatoes

3. Thread the potatoes and underbelly, alternating with each other. Wrap the potato skewer in foil and grill over charcoal until cooked through.

How long to cook the potatoes with bacon

4. Remove the foil and fry the potatoes until browned, constantly turning the skewers.

It is convenient to check for readiness with a wooden skewer!

Prepared Dish

Also on OBOZREVATEL you can read the recipes:

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