Simpler than cutlets: juicy chicken rolls in bacon

Iryna MelnichenkoFood
Baked chicken fillet with a secret. Source: 30seconds.com

Chicken fillet is an ideal product that can be the basis for many tasty and satisfying dishes. It makes a delicious pie, cutlets, chops, and spreads.

Chicken fillet

The cook shared a recipe for a very juicy fillet with bacon, rosemary, and mustard on Instagram.



  • 1 chicken fillet
  • 1 tbsp. soy sauce
  • 1 tsp. mustard
  • smoked bacon (10-12 strips)
  • 1 tbsp. oil
  • 30 g of butter
  • a sprig of rosemary

Method of preparation:

1. Cut chicken fillet into strips about 1.5 cm thick.

Fillet for the dish

2. Add mustard and soy sauce. Mix and leave for 30 minutes.

Fillet with mustard

3. Wrap each piece of fillet in a strip of bacon.

Fillet in bacon

4. Heat butter in a frying pan and add oil and rosemary.

Rosemary and garlic

Place the rolls and fry for a few minutes over low heat on all sides.

Ready-made dish

Other News

Healthy microwave bread: how to cook

Healthy microwave bread: how to cook

Cooking is quick enough
Refreshing kiwi lemonade: how to make it at home

Refreshing kiwi lemonade: how to make it at home

The perfect drink for the summer heat
How to cook lazy dumplings

Lazy dumplings with cottage cheese in 20 minutes: a simple alternative to a traditional dish

You can enjoy your favorite dish prepared according to a simpler scenario