Puff pastry tartlets with red fish and original filling: a recipe for a delicious appetizer

The simplest and most delicious appetizer for a festive table is tartlets. You can buy them and fill them with any filling, or you can make them from puff pastry.

Cook Anna shared a recipe for a delicious puff pastry appetizer with red fish, avocado, and cream cheese on Instagram.

Ingredients:

• 0.5 kg of puff pastry yeast
• 1 egg for greasing
• 1 ripe avocado
• 100 g of cream cheese
• 100 g of lightly salted fish
• sesame seeds/green onions for sprinkling

How to cook:

1. Cut the dough, roll it out and squeeze it into circles, brush with egg, sprinkle with sesame seeds and bake in the oven.

2. Put the avocado and cream cheese in the bowl of a blender and blend.

3. Put the filling in the tartlets, top with the red fish, and sprinkle with green onions.

OBOZ.UA also reported how to cook delicious tartlets with herring and beets for the New Year's table.