Pita bread appetizer with a delicious filling of crab sticks, cheese and eggs: 10 minutes to prepare
If you want to quickly prepare a tasty and satisfying appetizer, use pita bread. You can use any ingredients for the filling: canned food, cheese, herbs, vegetables, mayonnaise.
How to make a delicious pita bread appetizer
Source: screenshot from an Instagram video
Cook Daria shared on Instagram a recipe for a delicious pita bread roll with crab sticks, melted cheese and eggs.
Roll recipe
Source: screenshot of the cook's recipe on Instagram
Ingredients:
- large sheet of Armenian pita bread - 1 pc.
- crab sticks - 200 g
- processed cheese - 2 pcs.
- eggs - 2 pcs.
- dill - 1 bunch
- garlic - 2 cloves.
- cream cheese - 3 tbsp. l.
- sour cream - 2 tbsp
- salt to taste
Method of preparation:
1. Mix the cheese and sour cream. Finely chop the greens and add to the cottage cheese. Squeeze the garlic and salt and mix. Grate the processed cheeses on a fine grater, add to the sauce, and mix.
Sauce for the dish
Source: screenshot from an Instagram video
2. Boil the eggs and grate them on a fine grater. Grate the crab sticks on a fine grater.
Boiled eggs
Source: screenshot from an Instagram video
3. Spread the laid out pita bread sheet with the sauce, sprinkle with boiled eggs, then crab sticks, and roll it up tightly.
Pita bread with crab sticks
Source: screenshot from an Instagram video
4. Wrap the roll in cling film and refrigerate for 3-4 hours, preferably overnight. Cut into rings and serve.
Ready roll
Source: screenshot from an Instagram video
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