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Pancakes that don't tear: how to prepare the dough correctly

Iryna MelnichenkoFood
How to make delicious pancakes
How to cook delicious pancakes. Source: bakingkneads.com

Homemade pancakes can be made with different doughs and fillings. To make the dough homogeneous, add oil or melted butter to the dough. To avoid lumps, use sifted flour.

Pancakes with milk

Cook Daria shared a recipe for thin pancakes on Instagram that will be thin and elastic.

Pancake recipe

Ingredients:

  • eggs – 3 pcs.
  • flour – 7 tbsp.
  • sugar – 3 tbsp
  • boiling water – 1 cup
  • cold milk – 2 cups
  • melted butter
  • lard

Method of preparation:

1. Add sugar and salt to the eggs, and whisk.

Preparing the dough

2. Next, pour 1 cup of milk, mix, add half the flour, then pour in the milk, mix, pour in boiling water, and mix to avoid lumps.

Pancake batter

3. Pour in the melted butter and stir.

How to make perfect pancakes

4. Heat a frying pan, grease with lard, and fry the pancakes.

Homemade pancakes

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