Polski
русский
Українська

Juicy cutlets with hard cheese for dinner: cook for 10 minutes

Iryna MelnichenkoFood
Cutlets that will definitely turn out juicy. Source: licious.in

Homemade cutlets often turn out dry and tasteless. To prevent this, cooks advise adding fried onions, grated raw vegetables, butter, and hard cheese to the minced meat.

Homemade cutlets

The cook shared a recipe for delicious, juicy cutlets with hard cheese and butter on Instagram.

Cutlets recipe

Ingredients:

  • minced meat - 400-500 g
  • hard cheese - 50 g
  • breadcrumbs - 2 tbsp.
  • salt, pepper
  • soft butter - 20 g
  • garlic - 2 cloves.
  • small onion - 1 pc.

Method of preparation:

1. Mix minced meat, grated cheese, breadcrumbs, salt, pepper, and soft butter. Finely chop the garlic and onion.

Cutlet base

2. Form patties with wet hands and fry on both sides over medium heat.

Cooking cutlets

Serve with mashed potatoes!

Ready cutlets

Other News

Beet roll with herring: a refined appetizer from simple products

Beet roll with herring: a refined appetizer from simple products

An ideal alternative to the "Fur Coat" salad
The process of cooking

Types of saucepans you should never cook food in and why: top 3

Everyone makes the same mistake