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How to cook braised cabbage deliciously: share the secret and recipe
![Cabbage recipe](https://i2.obozrevatel.com/news/2024/2/8/screenshot3211.jpg?size=930x441)
Cabbage recipe. Source: screenshot of the video on Instagram
Stewed cabbage is a very simple, budget-friendly, and satisfying dish that can be prepared with meat, minced meat, vegetables, and prunes. To make the cabbage juicy, chefs recommend adding tomato paste.
Cook Anna shared a recipe for delicious stewed cabbage with onions, garlic, and tomato paste on Instagram.
Cook's tip: the secret to juicy, tender cabbage is to cook it in a thick-bottomed pan, which should be salted at the end of cooking!
Ingredients:
- 1 cabbage – 1.5 kg
- 1 medium carrot
- 1 medium onion
- 3-4 cloves of garlic
- 1.5 tbsp. of tomato paste
- 100-150 ml of water
- salt, pepper, oil, bay leaf
Method of preparation:
1. Fry the onions and carrots until golden brown.
2. Then add the chopped cabbage, stir in the garlic, tomato paste, spices, and water, stir again, and simmer for 1 hour over low heat.
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