Homemade cottage cheese pancakes are the best dish for breakfast. It is very easy to prepare, but sometimes it does not work out. Cooks advise rubbing the cottage cheese through a sieve, thus syrnyky will be very tender and will hold their shape. Be sure to add cornstarch as well.

Culinarian Kateryna shared on Instagram a recipe for perfect syrnyky that will not fall apart or burn.

Ingredients:

• cottage cheese - 600 g
• eggs - 2 pcs.
• flour - 2 tbsp.
• cornstarch - 1 tbsp.
• sugar - 1 tsp.
• salt - a pinch
• additional flour - 2 tbsp.

Method of preparation:

1. Rub cottage cheese through a sieve. Transfer to a bowl, add eggs, sugar, salt and cornstarch and mix until homogeneous.

2. Divide the mixture into even balls and form the pancakes using a cup or glass and flatten with a knife to give a nice shape.

3- Fry in vegetable oil over medium heat until golden. Flip, cover and cook for another 3-4 minutes.

4. Place on a paper towel.

Serve with sour cream or condensed milk.

Also on OBOZREVATEL you can read the recipes:

• Homemade cottage cheese pancakes
• Syrnyky with raisins
• Lush syrnyky