Food
How to bake mackerel deliciously and quickly. Source: realfood.tesco.com
Mackerel can be salted, baked, added to salads, and spread. To make it soft and juicy after baking, it needs to be marinated.
Cook Alina shared a recipe for delicious baked mackerel with soy sauce and honey on Instagram.
Ingredients:
- Mackerel - 1-2 pcs.
Sauce:
- soy sauce - 2 tbsp. l.
- vegetable oil - 2 tbsp.
- honey - 1-2 tsp.
- ketchup - 1 tbsp. l.
Method of preparation:
1. Gut the fish, remove all the bones.
2. Sauce: mix all the ingredients for the sauce.
3. Grease the fish, bake the fish for 30 minutes at 180-190 C.
You can also find recipes on OBOZ.UA:
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