How to cook liver deliciously: it will not be bitter and will become very soft
Chicken liver is a product that cooks very quickly. Apples, onions, sour cream, spices, and herbs will give it a pleasant flavor.
How to cook liver deliciously
Source: cornvalefoods.com
Cook Tetiana shared a recipe for delicious chicken liver with tomato paste, sour cream, and onions on Instagram.
Liver recipe
Source: screenshot of the cook's recipe on Instagram
Ingredients:
- chicken liver - 500 g
- water - 150-200 ml
- onion - 1 pc.
- tomato paste - 1 tbsp. l.
- sour cream - 2 tbsp. l.
- honey - 1 tbsp
- salt, pepper - to taste
Method of preparation:
1. Wash the liver, pour boiling water over it, cut off all the excess, and cut into medium pieces.
Liver for cooking
Source: depositphotos.com
2. Chop the onion randomly.
Fried chicken liver with onions
Source: Dishes Delish
3. Mix the tomato paste, sour cream, honey, and water, and mix until smooth.
Tomato paste
Source: pixabay.com
4. Fry the onion in a preheated frying pan until soft, add the liver, and fry until half cooked, season with salt and pepper.
How to cook liver deliciously
5. Pour the sauce over the liver and simmer until tender.
Delicious liver with sauce
Source: unileverfoodsolutions.co.za
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