How to cook delicious rice porridge for breakfast: it will be creamy and homogeneous
Rice milk porridge is the perfect dish for a hearty and tasty breakfast. To make the porridge smooth and creamy, you need to know how to cook it, namely, first, cook the rice in water, and then pour in the milk and add the milk powder.
How to cook rice on land
Source: rockeat.com.ua
Cook Daria shared on Instagram a recipe for delicious rice porridge made with milk powder and regular milk.
Rice porridge recipe
Source: screenshot of the cook's recipe on Instagram
Tip: To make the porridge creamy, add powdered milk or powdered cream, which will give the porridge its texture.
Ingredients:
- rice - 1/2 cup
- water - 1 cup
- milk - 2 cups
- powdered milk or powdered cream - 2 tbsp.
- salt, sugar - to taste
- butter - 30-40 g
Method of preparation:
1. Wash the rice, put it in a saucepan, and cover with water, cover and cook over low heat until the water boils.
Cooked rice
2. Then add milk, stir, and cook over low heat, then add sugar, and milk powder and cook for a few more minutes.
Milk for porridge
Source: Pixabay
Porridge will be delicious both hot and cold.
Ready-made porridge
Source: screenshot from an Instagram video
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