How to cook delicious buckwheat with chicken wings: a recipe for a light dinner dish
Buckwheat is a very valuable and tasty product that contains B vitamins, phospholipids, amino acids methionine, arginine and threonine, which help improve lipid metabolism and prevent the formation of fatty deposits. You don't need to cook buckwheat either, just pour boiling water, cold water or kefir over it and you'll get a ready-made dish for breakfast, lunch and dinner.
How to cook buckwheat quickly and deliciously
Source: pixabay.com
Cook Polina shared on Instagram a recipe for delicious buckwheat with chicken wings, which will give buckwheat a pleasant taste and aroma.
Buckwheat recipe with wings
Source: screenshot of the recipe by a cook on Instagram
Ingredients:
- buckwheat - 1 cup
- water - 1.5 cups
- carrots - 1 pc.
- wings - 5 pcs.
- onion - 1 pc.
- mushrooms - 6-7
- onions - green
For the wings marinade:
- soy sauce - 4 tbsp.
- a mixture of spices - for chicken
- salt - to taste
Method of preparation:
1. Mix the wings with soy sauce and spices. Leave to marinate for at least 15 minutes, but preferably for 30 minutes.
Chicken wings
Source: screenshot from an Instagram video
2. Pour the buckwheat into the mold, add grated carrots, mushrooms, spices and salt, and cover with water.
Preparation of the dish
Source: screenshot from an Instagram video
3. Cover with a lid or use foil. Remove the lid 15 minutes before cooking.
4. Bake the dish for 40-45 minutes at 180 C.
The finished dish
Source: screenshot from an Instagram video
Subscribe
Subscribe
