Hearty pita bread roll with minced meat and cheese: the perfect dish for lunch and snack

Pita bread can be used to make delicious appetizers, rolls, pies, and casseroles. They can also be the basis for cakes, such as Napoleon.

The cook shared a recipe for a delicious and satisfying pita bread roll with minced meat and hard cheese on Instagram.

Ingredients:

• pita bread - 2 pcs.
• minced meat - 400 g
• onion - 1 pc.
• egg - 2 pcs.
• hard cheese/mozzarella - 250-300 g
• spices for minced meat
• sesame seeds

Method of preparation:

1. Mix meat and onion, add spices and one egg, mix.

2. Grate the cheese, put it on the first sheet of pita bread, cover with the second and spread the minced meat evenly.

3. Roll up the roll, brush with beaten egg, sprinkle with cheese and sprinkle with sesame seeds.

4. Put on parchment and bake for 30-40 minutes at 180 C.