One of the most budget-friendly and healthy vegetables is beet. It can be used to make a lot of delicious salads, first courses and appetizers. To prevent beets from becoming bitter after cooking, cooks advise adding a pinch of salt to the water during boiling.

Cook Yulia shared on Instagram a recipe for a delicious and healthy beet salad with hard cheese, garlic and boiled eggs.

Ingredients:

• beets - 2 pcs.
• eggs - 3 pcs.
• hard cheese - 100 g
• garlic - 3 cloves.
• mayonnaise - 2-3 tbsp.
• spices: salt, pepper - to taste

Method of preparation:

1. Boil beets and eggs. Let cool. Grate all the ingredients on a coarse grater.

2. Add grated garlic, mayonnaise and spices to the salad, mix and enjoy.

Also on OBOZREVATEL you can read the recipes:

• Beet salad with vegetables and vinegar
• Beet salad without sterilization
• Beet salad with prunes and apples