Grated pie with jam for tea: a recipe for the perfect dessert pastry
The simplest and most delicious homemade pie is grated. It is prepared elementary, you just need to prepare a perfect sandy dough on the basis of creamy grated butter. For the filling you can use any jam and berries.
Grated pie
Source: depositphotos.com
Cook Daria shared on Instagram a recipe for a delicious grated pie with jam, which will be very soft inside and crispy on the outside.
Grated pie recipe
Source: Instagram screenshot of the cook's recipe
Ingredients:
- butter or margarine - 200 g
- flour - 450 g
- leavening agent 1 tsp.
- sugar - 60 g
- eggs - 2 pcs.
- jam - 300 g
Method of preparation:
1. Add baking powder and cold butter to the flour, rub into crumbs.
Sand dough
Source: pexels.com
2. Then pour in the sugar, add the eggs and knead the dough.
Grated pie dough
Source: pixabay.com
3. Divide the prepared dough into two parts (a larger and a smaller one). Put the smaller part in the freezer to freeze a little, and roll out the larger part and place it in a mold. Place the jam on top and sprinkle the pie with the grated dough.
Cooking the pie
4. Bake the pie for 30 minutes at 180 C.
Crispy grated pie
Source: Screenshot from Instagram video
Also on OBOZREVATEL you can read the recipes:
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